While in California, we met up with a few family friends and I was presented with a deliciously good bean dip. When I asked for the recipe our cute friend said: "I like to cook with three ingredients or less." Now that is my kind of cooking. So, here it is:
1 brick of cream cheese
1 can of refried beans
1 jar of salsa
Throw together in a pan, mix, and cook until the cream cheese is melted and everything is blended.
It's SO delicious and SO easy. Thanks Carolyn Flitton!
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